Back to Presets
PRO / B2BSeedance 2.515s – 1:30

Chef’s Signature

Turn a real dish into a tactile restaurant invitation: the food earns the close-up.

Product photos (0/30)

Add photos

Upload the finished dish in good light, a close detail and an optional table or dining room view. Keep the same portion and plating in every photo. A low angle shows height and texture; an overhead photo clarifies the plating. Avoid flash glare, half-eaten food and different recipes mixed together.

Ad details

Presenter (optional)

Add presenter photo
Add

Brand, voice and direction (optional)Logo, dialogue, audio and additional instructions

Delivered on camera by the lead, with lip-sync, in the selected generation language.

Copyrighted audio or music will get the video REJECTED at verification. Use only your own or licensed sound.

It joins the story as a brand asset — faithful to the real design — and gets a hero shot in the finale.

Video Engine

Video Engine

Video Duration

Video Duration

Quality

Quality

Generation Language

Generation Language

Original instrumental music created with Suno for the entire ad, included in the displayed price. If you upload your own audio, it will be used instead.

The details you enter appear over the footage throughout the ad. The property or product remains visible.

* Upload a photo first

Example under review
Chef’s Signature

Preset guide

Chef’s Signature

Turn a real dish into a tactile restaurant invitation: the food earns the close-up.

PROExclusive

Prepare your photos

Upload the finished dish in good light, a close detail and an optional table or dining room view. Keep the same portion and plating in every photo.

A low angle shows height and texture; an overhead photo clarifies the plating. Avoid flash glare, half-eaten food and different recipes mixed together.

The direction

01

Opening

0–4s: Start at plate level, a short brisk lateral reveal resolves into a slow macro of glossy butter and pasta edges. The plate stays stationary.

02

Development

4–10s: Match the curve of a raviolo to the oval plate in a top-down cut. A chef gently slides the finished plate a few centimetres, easing from normal speed into slow motion, then releases it. No ingredients appear from nowhere.

03

Ending

10–15s: Pull focus from the front pasta fold to the complete dish on the table. A small lateral pullback reveals warm dining context; keep the food prominent, leave upper space for the supplied restaurant name.

Sound

Ceramic against walnut, soft napkin movement, intimate dining room tone; no eating sounds or voice.

What to preserve

Do not invent ingredients, portion size, prices, dietary claims or a different dish. No levitation, flying garnish, moving cutlery or magical plating.